The cooking of Germany
(Book)
Contributors
Status
Red Creek Free Library - Adult Nonfiction
641
1 available
641
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Red Creek Free Library - Adult Nonfiction | 641 | Available |
Subjects
LC Subjects
Other Subjects
More Details
Format
Book
Physical Desc
120 pages : ill. ; 23 cm.
Language
English
Notes
Local note
Includes index
Citations
APA Citation, 7th Edition (style guide)
(1972). The cooking of Germany . Time-Life Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)1972. The Cooking of Germany. Time-Life Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)The Cooking of Germany Time-Life Books, 1972.
MLA Citation, 9th Edition (style guide)The Cooking of Germany Time-Life Books, 1972.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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