Catalog

Record Details

Catalog Search



Cooking the German way

Image of item
Book

Rev. and expanded.

An introduction to the cooking of Germany featuring such traditional recipes as spaetzle, hot potato salad, Black Forest torte, and marzipan. Also includes information on the history, geography, customs and people of this European country.

Available copies

  • 1 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Geneva Public Library j641.5 P (Text)
Ground Floor Children's Nonfiction
32204031835713
Available
-

Additional Resources