Real stew : 300 recipes for authentic home-cooked cassoulet, gumbo, chili, curry, minestrone, bouillabaise, stroganoff, goulash, chowder, and much more
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Sodus Community Library - Adult Nonfiction
641.823 WRI
1 available

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Sodus Community Library - Adult Nonfiction641.823 WRIAvailable

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Format
Book
Physical Desc
xii, 388 pages : ill. ; 23 cm.
Language
English

Notes

General Note
Includes index.

Citations

APA Citation, 7th Edition (style guide)

Wright, C. A. (2002). Real stew: 300 recipes for authentic home-cooked cassoulet, gumbo, chili, curry, minestrone, bouillabaise, stroganoff, goulash, chowder, and much more . Harvard Common Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wright, Clifford A. 2002. Real Stew: 300 Recipes for Authentic Home-cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More. Boston, Mass.: Harvard Common Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wright, Clifford A. Real Stew: 300 Recipes for Authentic Home-cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More Boston, Mass.: Harvard Common Press, 2002.

MLA Citation, 9th Edition (style guide)

Wright, Clifford A. Real Stew: 300 Recipes for Authentic Home-cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More Harvard Common Press, 2002.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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