The Oxford book of health foods
(Book)
Author
Contributors
Status
Phelps Library - Adult Nonfiction
641.30 Vau
1 available
641.30 Vau
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Phelps Library - Adult Nonfiction | 641.30 Vau | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
xxxiii, 188 pages : col. ill. ; 26 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 173-174) and index.
Citations
APA Citation, 7th Edition (style guide)
Vaughan, J. G., & Judd, P. A. 1. (2003). The Oxford book of health foods . Oxford University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vaughan, J. G and Patricia A. 1947- Judd. 2003. The Oxford Book of Health Foods. Oxford University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vaughan, J. G and Patricia A. 1947- Judd. The Oxford Book of Health Foods Oxford University Press, 2003.
MLA Citation, 9th Edition (style guide)Vaughan, J. G., and Patricia A. 1947- Judd. The Oxford Book of Health Foods Oxford University Press, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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