From the garden : a counting book about growing food
(Book)

Book Cover
Contributors
Status
Clyde-Savannah Public Library - Children's Picture Books
J PIC Dahl
1 available
Gorham Free Library - Juvenile Picture Books
J PIC 513.2 DAHL
1 available
Sodus Community Library - Children's Nonfiction
J 513.2 DAH
1 available

Description

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Copies

LocationCall NumberStatus
Clyde-Savannah Public Library - Children's Picture BooksJ PIC DahlAvailable
Gorham Free Library - Juvenile Picture BooksJ PIC 513.2 DAHLAvailable
Sodus Community Library - Children's NonfictionJ 513.2 DAHAvailable
Stevens Memorial Community Library - Attica - Children's Picture BooksJ DAHLAvailable
Wood Library Association - Canandaigua - Children's Counting BooksJ COUNTING DAvailable

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Syndetics Unbound

More Details

Format
Book
Physical Desc
24 pages : col. ill. ; 24 x 29 cm.
Language
English

Notes

General Note
Cover title.
General Note
Includes index.
Description
Introduces the numbers from one to twelve as family members pick a variety of vegetables from the garden. Readers are invited to find hidden numbers on an illustrated activity page.

Citations

APA Citation, 7th Edition (style guide)

Dahl, M., & Ouren, T. (2004). From the garden: a counting book about growing food . Picture Window Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Dahl, Michael and Todd. Ouren. 2004. From the Garden: A Counting Book About Growing Food. Minneapolis, MN: Picture Window Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Dahl, Michael and Todd. Ouren. From the Garden: A Counting Book About Growing Food Minneapolis, MN: Picture Window Books, 2004.

MLA Citation, 9th Edition (style guide)

Dahl, Michael., and Todd Ouren. From the Garden: A Counting Book About Growing Food Picture Window Books, 2004.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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