Meat & game cooking
(Book)

Book Cover
Author
Wise, Naomi.
Contributors
Waldman, Peggy.
California Culinary Academy.
Status
On Shelf
Eagle Free Library - Bliss - Adult Nonfiction
641.66 WIS
1 available

Description

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Copies

LocationCall NumberStatus
Eagle Free Library - Bliss - Adult Nonfiction641.66 WISAvailable

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Syndetics Unbound

Subjects

LC Subjects
Cookery (Game)
Cookery (Meat)

More Details

Format
Book
Physical Desc
127 pages : col. ill. ; 28 cm.
Language
English

Notes

General Note
At head of title: California Culinary Academy.
General Note
Includes index.

Published Reviews

Citations

APA Citation, 7th Edition (style guide)

Wise, N., & Waldman, P. (1988). Meat & game cooking . Chevron Chemical Co..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wise, Naomi and Peggy. Waldman. 1988. Meat & Game Cooking. Chevron Chemical Co.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wise, Naomi and Peggy. Waldman. Meat & Game Cooking Chevron Chemical Co, 1988.

MLA Citation, 9th Edition (style guide)

Wise, Naomi., and Peggy Waldman. Meat & Game Cooking Chevron Chemical Co., 1988.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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