Eating the alphabet : fruits and vegetables from A to Z
(Book)
Author
Status
Clyde-Savannah Public Library - Children's Board Books
J BOARD Ehlert
1 available
J BOARD Ehlert
1 available
Geneva Public Library - Ground Floor Children's Picture Books
J EHLERT
1 available
J EHLERT
1 available
Newark Public Library - Children's Board Books
J BOARD EHL
1 available
J BOARD EHL
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Clyde-Savannah Public Library - Children's Board Books | J BOARD Ehlert | Available |
Geneva Public Library - Ground Floor Children's Picture Books | J EHLERT | Available |
Newark Public Library - Children's Board Books | J BOARD EHL | Available |
More Details
Format
Book
Physical Desc
1 v. (unpaged) : col. ill. ; 24 x 27 cm.
Language
English
Notes
General Note
On board pages.
General Note
Cover title.
General Note
Also published by Harcourt, Brace and Company, 1989.
Description
An alphabetical tour of the world of fruits and vegetables, from apricot and artichoke to yam and zucchini.
Citations
APA Citation, 7th Edition (style guide)
Ehlert, L. (19961989). Eating the alphabet: fruits and vegetables from A to Z ([Lap-sized] board book.). Red Wagon Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ehlert, Lois. 19961989. Eating the Alphabet: Fruits and Vegetables From A to Z. Red Wagon Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ehlert, Lois. Eating the Alphabet: Fruits and Vegetables From A to Z Red Wagon Books, 19961989.
MLA Citation, 9th Edition (style guide)Ehlert, Lois. Eating the Alphabet: Fruits and Vegetables From A to Z [Lap-sized] board book., Red Wagon Books, 19961989.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.