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Sandra Lee semi-homemade cool kids' cooking.

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Introduces a selection of super-simple, kid-friendly recipes for young chefs, featuring tasty dishes for breakfast, lunch, dinner, after-school snacks, drinks, and desserts, accompanied by lists of essential equipment and utensils for each recipe, tips on recipes that require an adult helper, and instruction in cooking techniques.

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Avon Free Library J641.512 LEE (Text)
Children's Nonfiction

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