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9781933615035

The best American classics

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  • 1 of 1 copy available at OWWL.

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Location Call Number /
Shelving Location
Barcode Status /
Due Date
Geneva Public Library 641 BES (Text)
Second Floor Nonfiction
52118100247219
Available
-
LDR 00973cam a2200253Ka 4500
001283464
003OWWL
00520061120125216.0
008060928s2006 mau 000 0 eng d
020 . ‡a9781933615035
020 . ‡a1933615036
035 . ‡a(OCoLC)ocm71792501
24514. ‡aThe best American classics / ‡cby the editors of Cook's Illustrated ; illustrations, John Burgoyne ; photography, Carl Tremblay.
260 . ‡aBrookline, MA : ‡bAmerica's Test Kitchen, ‡cc2006.
300 . ‡ax, 421 p., [16] p. of plates : ‡bill. (some col.) ; ‡c29 cm.
440 2. ‡aA best recipe classic
500 . ‡aIncludes index.
650 0. ‡aCookery, American.
7001 . ‡aBurgoyne, John.
7001 . ‡aTremblay, Carl.
7300 . ‡aCook's illustrated.
7300 . ‡aAmerica's Test Kitchen.
596 . ‡a8
998 . ‡aa614885
901 . ‡ao71792501 ‡bOCLC ‡c283464 ‡tbiblio

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