The New York Times dessert cookbook
(Book)

Book Cover
Status
Mount Morris Library - Adult Nonfiction
641.86 Fab
1 available
Sodus Community Library - Adult Nonfiction
641.86 NEW
1 available

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Mount Morris Library - Adult Nonfiction641.86 FabAvailable
Sodus Community Library - Adult Nonfiction641.86 NEWAvailable

More Like This

Loading more titles like this title...

Syndetics Unbound

More Details

Format
Book
Physical Desc
vii, 567 pages, [32] pages of plates : col. ill. ; 24 cm.
Language
English

Notes

General Note
Includes index.

Citations

APA Citation, 7th Edition (style guide)

Fabricant, F. (2006). The New York Times dessert cookbook . St. Martins Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Fabricant, Florence. 2006. The New York Times Dessert Cookbook. New York: St. Martins Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Fabricant, Florence. The New York Times Dessert Cookbook New York: St. Martins Press, 2006.

MLA Citation, 9th Edition (style guide)

Fabricant, Florence. The New York Times Dessert Cookbook St. Martins Press, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.