Baked : new frontiers in baking
(Book)
Author
Contributors
Status
Bloomfield Public Library - Adult Nonfiction
641.8 LEWIS
1 available
641.8 LEWIS
1 available
Williamson Public Library - Adult Nonfiction
641.8 LEW
1 available
641.8 LEW
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Bloomfield Public Library - Adult Nonfiction | 641.8 LEWIS | Available |
Williamson Public Library - Adult Nonfiction | 641.8 LEW | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
207 pages : col. ill. ; 24 cm.
Language
English
Notes
General Note
Includes indexes.
Citations
APA Citation, 7th Edition (style guide)
Lewis, M., & Poliafito, R. (2008). Baked: new frontiers in baking . Stewart, Tabori & Chang.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lewis, Matt and Renato. Poliafito. 2008. Baked: New Frontiers in Baking. New York: Stewart, Tabori & Chang.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lewis, Matt and Renato. Poliafito. Baked: New Frontiers in Baking New York: Stewart, Tabori & Chang, 2008.
MLA Citation, 9th Edition (style guide)Lewis, Matt., and Renato Poliafito. Baked: New Frontiers in Baking Stewart, Tabori & Chang, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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