Career cards : Technology, food & agricultural
(Book)
Status
Bell Memorial Library - Nunda - Adult Nonfiction
338.1 FIN
1 available
338.1 FIN
1 available
Gorham Free Library - Adult Nonfiction
333.1 FINGER LAKES
1 available
333.1 FINGER LAKES
1 available
Pike Library - Adult Nonfiction
338.1 FIN
1 available
338.1 FIN
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bell Memorial Library - Nunda - Adult Nonfiction | 338.1 FIN | Available |
| Gorham Free Library - Adult Nonfiction | 333.1 FINGER LAKES | Available |
| Pike Library - Adult Nonfiction | 338.1 FIN | Available |
| Rose Free Library - Adult Nonfiction | 338.1 FIN | Available |
| Sodus Community Library - Adult Nonfiction | YA 338.1 FIN | Available |
Subjects
Other Subjects
More Details
Format
Book
Physical Desc
[67] pages ; 23 cm.
Language
English
Notes
General Note
All career cards are based on the 2007 -2010 New York State & National labor statistics and projections.
Description
This is a tool that high school students can use to explore career possibilities and opportunities in the fields of technology, food, and agriculture.
Citations
APA Citation, 7th Edition (style guide)
Finger Lakes New Knowledge Fusion Project. (2009). Career cards: Technology, food & agricultural (2nd edtion.). St. Vincent Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Finger Lakes New Knowledge Fusion Project. 2009. Career Cards: Technology, Food & Agricultural. St. Vincent Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Finger Lakes New Knowledge Fusion Project. Career Cards: Technology, Food & Agricultural St. Vincent Press, 2009.
MLA Citation, 9th Edition (style guide)Finger Lakes New Knowledge Fusion Project. Career Cards: Technology, Food & Agricultural 2nd edtion., St. Vincent Press, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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