Soup classics : chowders, gumbos, bisques, broths, stocks, and other delicious soups
(Book)
Author
Contributors
Status
Geneva Public Library - Second Floor Nonfiction
641.813 LAR
1 available
641.813 LAR
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Geneva Public Library - Second Floor Nonfiction | 641.813 LAR | Available |
More Details
Format
Book
Physical Desc
xii, 244 pages: col. ill., ; 21 x 22 cm.
Language
English
Notes
General Note
At head of title: Knack.
Bibliography
Includes bibliographical references (p. 230-231) and index.
Citations
APA Citation, 7th Edition (style guide)
Larsen, L. J., & Harbin, D. (2010). Soup classics: chowders, gumbos, bisques, broths, stocks, and other delicious soups . Knack.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Larsen, Linda Johnson and Debi. Harbin. 2010. Soup Classics: Chowders, Gumbos, Bisques, Broths, Stocks, and Other Delicious Soups. Knack.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Larsen, Linda Johnson and Debi. Harbin. Soup Classics: Chowders, Gumbos, Bisques, Broths, Stocks, and Other Delicious Soups Knack, 2010.
MLA Citation, 9th Edition (style guide)Larsen, Linda Johnson., and Debi Harbin. Soup Classics: Chowders, Gumbos, Bisques, Broths, Stocks, and Other Delicious Soups Knack, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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