How did that get in my lunchbox? : the story of food
(Book)

Book Cover
Contributors
Status
Palmyra Community Library - Children's Nonfiction
J 641.3 BUT PB
1 available
Victor Farmington Library - Children's Nonfiction
J 641.3 BUT
1 available
Williamson Public Library - Children's Nonfiction
J 641.3 BUT
1 available

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Copies

LocationCall NumberStatus
Palmyra Community Library - Children's NonfictionJ 641.3 BUT PBAvailable
Victor Farmington Library - Children's NonfictionJ 641.3 BUTAvailable
Williamson Public Library - Children's NonfictionJ 641.3 BUTAvailable

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More Details

Format
Book
Physical Desc
25 pages : col. ill. ; 27 cm.
Language
English

Notes

General Note
Includes index.
Description
The best part of a young child's day is often opening a lunchbox and diving in. But how did all that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Healthy tips and a peek at basic food groups complete the menu.
Target Audience
005-008.

Citations

APA Citation, 7th Edition (style guide)

Butterworth, C., & Gaggiotti, L. (2011). How did that get in my lunchbox?: the story of food . Candlewick Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Butterworth, Christine and Lucia. Gaggiotti. 2011. How Did That Get in My Lunchbox?: The Story of Food. Candlewick Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Butterworth, Christine and Lucia. Gaggiotti. How Did That Get in My Lunchbox?: The Story of Food Candlewick Press, 2011.

MLA Citation, 9th Edition (style guide)

Butterworth, Christine., and Lucia Gaggiotti. How Did That Get in My Lunchbox?: The Story of Food Candlewick Press, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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