The complete allergy-free comfort foods cookbook : every recipe is free of gluten, dairy, soy, nuts, and eggs
(Book)

Book Cover
Contributors
Status
Lyons Public Library - Adult Nonfiction
641.563 GOR
1 available
Marion Public Library - Adult Nonfiction
641.5631 GOR
1 available
Phelps Library - Adult Nonfiction
641.5 Gor
1 available

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Copies

LocationCall NumberStatus
Lyons Public Library - Adult Nonfiction641.563 GORAvailable
Marion Public Library - Adult Nonfiction641.5631 GORAvailable
Phelps Library - Adult Nonfiction641.5 GorAvailable
Stevens Memorial Community Library - Attica - Nonfiction641.56 GORDAvailable

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More Details

Format
Book
Physical Desc
xvii, 189 pages : col. ill. ; 25 cm.
Language
English

Notes

General Note
Includes index.
Bibliography
Includes bibliographical references and index.

Citations

APA Citation, 7th Edition (style guide)

Gordon, E., & Byrnes, S. (20132012). The complete allergy-free comfort foods cookbook: every recipe is free of gluten, dairy, soy, nuts, and eggs . Lyons Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Gordon, Elizabeth, 1976- and Susan. Byrnes. 20132012. The Complete Allergy-free Comfort Foods Cookbook: Every Recipe Is Free of Gluten, Dairy, Soy, Nuts, and Eggs. Lyons Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Gordon, Elizabeth, 1976- and Susan. Byrnes. The Complete Allergy-free Comfort Foods Cookbook: Every Recipe Is Free of Gluten, Dairy, Soy, Nuts, and Eggs Lyons Press, 20132012.

MLA Citation, 9th Edition (style guide)

Gordon, Elizabeth, and Susan Byrnes. The Complete Allergy-free Comfort Foods Cookbook: Every Recipe Is Free of Gluten, Dairy, Soy, Nuts, and Eggs Lyons Press, 20132012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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