Texas eats : the new lone star heritage cookbook, with more than 200 recipes
A veteran Texas food writer draws on his eclectic background and years of travel throughout the state to present an anecdotal collection of two hundred regionally inspired, multi-ethnic recipes.
- 1 of 1 copy available at OWWL.
Current holds0 current holds with 1 total copy.
|Location||Call Number /
|Geneva Public Library||641.597 WAL (Text)
Second Floor Nonfiction