Weight loss surgery cookbook for dummies
(Book)
Author
Contributors
Status
Victor Farmington Library - Adult Nonfiction
641.5635 DAV
1 available
641.5635 DAV
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Victor Farmington Library - Adult Nonfiction | 641.5635 DAV | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
xxii, 336 pages : ill. (some col.) ; 24 cm.
Language
English
Notes
General Note
Includes index.
Description
Describes what foods to buy and prepare for patients recovering from weight loss surgery, and provides guidelines for healthy eating habits, understanding proper nutrition, and organizing meal plans.
Citations
APA Citation, 7th Edition (style guide)
Davidson, B. K., Fouts, D., & Meyers, K. (2010). Weight loss surgery cookbook for dummies . Wiley.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Davidson, Brian K, David. Fouts and Karen Meyers. 2010. Weight Loss Surgery Cookbook for Dummies. Wiley.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Davidson, Brian K, David. Fouts and Karen Meyers. Weight Loss Surgery Cookbook for Dummies Wiley, 2010.
MLA Citation, 9th Edition (style guide)Davidson, Brian K., David Fouts, and Karen Meyers. Weight Loss Surgery Cookbook for Dummies Wiley, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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