French food
(Book)
Author
Status
Dansville Public Library - Children's Nonfiction
J 641.5 BLA
1 available
J 641.5 BLA
1 available
Gainesville Public Library - Silver Springs - Children's Nonfiction
J 641.5944 Bla
1 available
J 641.5944 Bla
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Dansville Public Library - Children's Nonfiction | J 641.5 BLA | Available |
Gainesville Public Library - Silver Springs - Children's Nonfiction | J 641.5944 Bla | Available |
More Details
Format
Book
Physical Desc
32 pages : col. ill., col. maps ; 29 cm.
Language
English
Notes
General Note
Includes index.
Description
"Describes historical, cultural, and geographical factors that have influenced the cuisine of France. Includes recipes to create French food"--Provided by publisher.
Citations
APA Citation, 7th Edition (style guide)
Blaxland, W. (2012). French food . Smart Apple Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Blaxland, Wendy. 2012. French Food. Mankato, MN: Smart Apple Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Blaxland, Wendy. French Food Mankato, MN: Smart Apple Media, 2012.
MLA Citation, 9th Edition (style guide)Blaxland, Wendy. French Food Smart Apple Media, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.