Hooch : simplified brewing, winemaking & infusing at home
(Book)

Book Cover
Status
Bloomfield Public Library - Adult Nonfiction
641.87 Meyer
1 available
Sodus Community Library - Adult Nonfiction
641.873 MEY
1 available

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Copies

LocationCall NumberStatus
Bloomfield Public Library - Adult Nonfiction641.87 MeyerAvailable
Sodus Community Library - Adult Nonfiction641.873 MEYAvailable

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Format
Book
Physical Desc
208 pages : illustrations ; 23 cm.
Language
English

Notes

Bibliography
Includes bibliographical references (p. 201-202) and index.
Description
For anyone who has considered brewing a batch of beer or mead at home, or making a custom barrel of wine with local fruit, this thorough guide will clear a path to the bottle. It demystifies the process: from planting hops and fruits to pruning, harvesting, fermenting, flavoring, and bottling one-of-a-kind drinks from your own backyard. It serves as a starting point not only for wines and beers, but also hard ciders, meads, and infusions, and even touches on at-home distilling.

Citations

APA Citation, 7th Edition (style guide)

Meyer, S. (2013). Hooch: simplified brewing, winemaking & infusing at home . Running Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Meyer, Scott. 2013. Hooch: Simplified Brewing, Winemaking & Infusing At Home. Running Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Meyer, Scott. Hooch: Simplified Brewing, Winemaking & Infusing At Home Running Press, 2013.

MLA Citation, 9th Edition (style guide)

Meyer, Scott. Hooch: Simplified Brewing, Winemaking & Infusing At Home Running Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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