The egg- and dairy-free cookbook : 50 delicious recipes for the whole family
(Book)
Author
Contributors
Status
Stevens Memorial Community Library - Attica - Nonfiction
641.56 BENC
1 available
641.56 BENC
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Stevens Memorial Community Library - Attica - Nonfiction | 641.56 BENC | Available |
More Details
Format
Book
Physical Desc
112 pages : color illustrations ; 25 cm.
Language
English
Notes
General Note
Translation of: Våra bästa recept utan ägg och mjölk.
General Note
Originally published by ICA Bokförlag, Forma Books AB. 2010.
General Note
Includes index.
Description
If you've been searching for easy, delectable, and healthy dishes free of eggs and milk, you'll find a wealth of ideas in this book. Benckert and Warnhammar discuss the many substitutes for egg and milk, and provide recipes to help you whip up any meal with ease.
Citations
APA Citation, 7th Edition (style guide)
Benckert, A., Warnhammar, P., & Østtveit, S. S. (2012). The egg- and dairy-free cookbook: 50 delicious recipes for the whole family . Skyhorse Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Benckert, Anna, 1966-, Pernilla, Warnhammar and Stine Skarpnes, Østtveit. 2012. The Egg- and Dairy-free Cookbook: 50 Delicious Recipes for the Whole Family. Skyhorse Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Benckert, Anna, 1966-, Pernilla, Warnhammar and Stine Skarpnes, Østtveit. The Egg- and Dairy-free Cookbook: 50 Delicious Recipes for the Whole Family Skyhorse Publishing, 2012.
MLA Citation, 9th Edition (style guide)Benckert, Anna, Pernilla Warnhammar, and Stine Skarpnes Østtveit. The Egg- and Dairy-free Cookbook: 50 Delicious Recipes for the Whole Family Skyhorse Publishing, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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