The yeast connection cookbook : a guide to good nutrition and better health
(Book)
Author
Contributors
Status
Clyde-Savannah Public Library - Adult Nonfiction
641.5631Crook
1 available
641.5631Crook
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Clyde-Savannah Public Library - Adult Nonfiction | 641.5631Crook | Available |
More Details
Format
Book
Physical Desc
379 pages : illustrations ; 23 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (pages 360-367) and index.
Citations
APA Citation, 7th Edition (style guide)
Crook, W. G. 1., & Jones, M. H. (2005). The yeast connection cookbook: a guide to good nutrition and better health . Professional Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Crook, William G. 1917- and Marjorie Hurt. Jones. 2005. The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health. Professional Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Crook, William G. 1917- and Marjorie Hurt. Jones. The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health Professional Books, 2005.
MLA Citation, 9th Edition (style guide)Crook, William G. 1917-, and Marjorie Hurt Jones. The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health Professional Books, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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