The everything guide to smoking food : all you need to cook with smoke-- indoors or out!
(Book)
Author
Status
Dansville Public Library - Adult Nonfiction
641.6 GAI
1 available
641.6 GAI
1 available
Victor Farmington Library - Adult Nonfiction
641.616 GAI
1 available
641.616 GAI
1 available
Wadsworth Library - Geneseo - Adult Nonfiction
641.616 GAI
1 available
641.616 GAI
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Dansville Public Library - Adult Nonfiction | 641.6 GAI | Available |
Victor Farmington Library - Adult Nonfiction | 641.616 GAI | Available |
Wadsworth Library - Geneseo - Adult Nonfiction | 641.616 GAI | Available |
Subjects
LC Subjects
Other Subjects
More Details
Format
Book
Physical Desc
272 pages : illustrations ; 24 cm.
Language
English
Notes
General Note
Includes index.
Description
If you've always wanted to try smoking these and other foods at home, barbecue pro Larry Gaian will show you how! In this guide to authentic smoked food and barbecue, you'll find everything you need to master the art of smoking--choosing the right wood and charcoal; starting and maintaining your fire; selecting and preparing meats; and infusing everything from meat and fish to vegetables, fruits, and cheeses with the wonderful flavor of smoke. Whether you're a novice smoker or an expert looking for interesting recipe ideas, this guide has something for everyone, including information about: Basic smoking techniques, Equipment safety, Regional barbecue styles, Indoor and cold smoking, Creating smoke without a smoker. And, with 150 recipes for everything from brines and rubs to pork, poultry, sides, and desserts, you'll always have the perfect dish on hand. Learn how to add the flavors, culture, and spirit of barbecue to your meals, and make your next get-together a true comfort-food feast.
Citations
APA Citation, 7th Edition (style guide)
Gaian, L. (2014). The everything guide to smoking food: all you need to cook with smoke-- indoors or out! . Adams Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gaian, Larry. 2014. The Everything Guide to Smoking Food: All You Need to Cook With Smoke-- Indoors or Out!. Avon, Massachusetts: Adams Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gaian, Larry. The Everything Guide to Smoking Food: All You Need to Cook With Smoke-- Indoors or Out! Avon, Massachusetts: Adams Media, 2014.
MLA Citation, 9th Edition (style guide)Gaian, Larry. The Everything Guide to Smoking Food: All You Need to Cook With Smoke-- Indoors or Out! Adams Media, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.