9781743219768
The world's best spicy food : where to find it & how to make it.
Book
The follow up to the successful The World's Best Street Food, this title presents 100 spicy dishes with historical and cultural information, as well as instructions on how to make it at home. Smart and evocative photography illustrate every dish.
Available copies
- 1 of 1 copy available at OWWL.
Current holds
0 current holds with 1 total copy.Location | Call Number / Shelving Location |
Barcode | Status / Due Date |
---|---|---|---|
Arcade Free Library | 641.63 BOWLE (Text) Adult Nonfiction |
52112300381977 |
Available - |