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White House chef : eleven years, two presidents, one kitchen

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Book
A former White House Executive Chef presents more than sixty of his signature recipes, along with a look at the Clinton and Bush First Families and an account of such episodes as teaching Chelsea Clinton to cook, the chaos in the wake of 9/11, and the challenges of serving under two very different presidents.

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  • 1 of 1 copy available at OWWL.

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Location Call Number /
Shelving Location
Barcode Status /
Due Date
Lima Public Library 641 SCH (Text)
Adult Nonfiction
52139309175506
Available
-

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