Della Fattoria bread : 63 foolproof recipes for yeasted, enriched & naturally leavened breads
(Book)

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Status
Wadsworth Library - Geneseo - Adult Nonfiction
641.815 WEB
1 available

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LocationCall NumberStatus
Wadsworth Library - Geneseo - Adult Nonfiction641.815 WEBAvailable

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Format
Book
Physical Desc
xix, 284 pages : illustrations (chiefly color) ; 25 cm.
Language
English

Notes

General Note
Includes index.

Citations

APA Citation, 7th Edition (style guide)

Weber, K., Albert, A. (., & Vogler, A. (2014). Della Fattoria bread: 63 foolproof recipes for yeasted, enriched & naturally leavened breads . Artisan.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Weber, Kathleen, Amy (Journalist) Albert and Amy. Vogler. 2014. Della Fattoria Bread: 63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads. Artisan.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Weber, Kathleen, Amy (Journalist) Albert and Amy. Vogler. Della Fattoria Bread: 63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads Artisan, 2014.

MLA Citation, 9th Edition (style guide)

Weber, Kathleen, Amy (Journalist) Albert, and Amy Vogler. Della Fattoria Bread: 63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads Artisan, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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