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The Texas food bible : from legendary dishes to new classics

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First edition.

Offers recipes both old and new that illustrate the regional history and culinary traditions of Texas, including sweet potato spoonbread, truck stop enchiladas, and barbecue shrimp tacos.

Available copies

  • 1 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Wadsworth Library - Geneseo 641.597 FEA (Text)
Adult Nonfiction
52150300342235
Available
-

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