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The small-scale dairy : the complete guide to milk production for the home and market

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Book
"The Small-Scale Dairy includes everything you need to know in order to successfully produce nourishing, healthy, farm-fresh milk. Whether for home use, direct sale to the consumer, or sale to an artisanal cheesemaker, high-quality raw milk is a delicate, desirable product. Successful and sustainable production requires the producer to consider and tackle many details, ranging from animal care to microbiology to good hygienic practices--and, for those with commercial aspirations, business plans, market savvy, and knowledge of the regulations."--www.Amazon.com.

Available copies

  • 1 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Stevens Memorial Community Library - Attica 636.2 CALD (Text)
Nonfiction
52149100512880
Available
-

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