Made in India : recipes from an Indian family kitchen
(Book)
Author
Contributors
Loftus, David, photographer.
Status
Wood Library Association - Canandaigua - Adult Nonfiction
641.59 SOD
1 available
641.59 SOD
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Wood Library Association - Canandaigua - Adult Nonfiction | 641.59 SOD | Available |
Subjects
Other Subjects
More Details
Format
Book
Physical Desc
319 pages : color illustrations ; 26 cm.
Language
English
Notes
General Note
Includes index.
Description
The best Indian food is cooked (and eaten) at home. Real Indian food is fresh, simple, and packed with flavor. In Made In India, Meera Sodha introduces you to the food she grew up eating every day. Unlike the fare you get at your local Indian takeout joint, her food is vibrant and surprisingly quick and easy to make. Meera serves up a feast of over 130 delicious recipes collected from three generations of her family. On the menu is everything from hot chapatis to street food (chili paneer; beet and feta samosas), fragrant curries (spinach and salmon, or perfect cinnamon lamb curry) to colorful side dishes (pomegranate and mint raita; kachumbar salad), and mouthwatering desserts (mango, lime, and passion fruit jello; pistachio and saffron kulfi). Made In India will change the way you cook, eat, and think about Indian food forever.,--from Amazon.com.
Citations
APA Citation, 7th Edition (style guide)
Sodha, M., & Loftus, D. (2015). Made in India: recipes from an Indian family kitchen (First U.S. Edition.). Flatiron Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sodha, Meera and David, Loftus. 2015. Made in India: Recipes From an Indian Family Kitchen. Flatiron Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sodha, Meera and David, Loftus. Made in India: Recipes From an Indian Family Kitchen Flatiron Books, 2015.
MLA Citation, 9th Edition (style guide)Sodha, Meera,, and David Loftus. Made in India: Recipes From an Indian Family Kitchen First U.S. Edition., Flatiron Books, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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