The whole enchilada : fresh and nutritious Southwestern cuisine
(Book)

Book Cover
Author
LaRue, Angelina,
Status
On Shelf
Williamson Public Library - Adult Nonfiction
641.5979 LAR
1 available

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Copies

LocationCall NumberStatus
Williamson Public Library - Adult Nonfiction641.5979 LARAvailable

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Syndetics Unbound

Subjects

LC Subjects
Cookbooks.
Cooking, American -- Southwestern style.
Other Subjects
COOKING / Health & Healing / General.
COOKING / Regional & Ethnic / American / Southwestern States.

More Details

Format
Book
Physical Desc
191 pages : illustrations (chiefly color) ; 25 cm.
Language
English

Notes

General Note
Includes index.

Published Reviews

Citations

APA Citation, 7th Edition (style guide)

LaRue, A. (2015). The whole enchilada: fresh and nutritious Southwestern cuisine . Pelican Publishing Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

LaRue, Angelina. 2015. The Whole Enchilada: Fresh and Nutritious Southwestern Cuisine. Pelican Publishing Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

LaRue, Angelina. The Whole Enchilada: Fresh and Nutritious Southwestern Cuisine Pelican Publishing Company, 2015.

MLA Citation, 9th Edition (style guide)

LaRue, Angelina. The Whole Enchilada: Fresh and Nutritious Southwestern Cuisine Pelican Publishing Company, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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