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Superfood soups : 100 delicious, energizing & plant-based recipes

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"Acclaimed superfood chef Julie Morris has chosen 100 favorites packed with nutrient-dense and plant-based whole foods such as vegetables and fruits, legumes and grains, nuts and seeds. Plus, she boosts each dish with such scientifically lauded superfoods as chia, medicinal mushrooms, turmeric, and kale. From a comforting Smoky Pumpkin Soup with Candied Seed Clusters, to an irresistibly inventive Watermelon Goji Gazpacho, to the tasty Cacao Black Bean Soup, every health-giving bowl delivers deeply nourishing deliciousness that satisfies on every level. Along with beautiful color photographs, the book is full of helpful soup-making advice and information about the health rewards of superfood soups, including soup cleanses and rejuvenating broths."--Amazon.com.

Available copies

  • 1 of 2 copies available at OWWL.

Current holds

1 current hold with 2 total copies.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Bloomfield Public Library 641.5 Morris (Text)
Adult Nonfiction
52133300102676
On holds shelf
-
Lyons Public Library 641.813 MOR (Text)
Adult Nonfiction
52141300453627
Available
-

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