Shopkins chef club
(DVD) 

Book Cover
Contributors
McGrath, Raymond, film director.
Universal Studios Home Entertainment (Firm), publisher.
Status
On Shelf
Clifton Springs Library - Children's DVDs
J DVD Sho
1 available

Description

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Copies

LocationCall NumberStatus
Clifton Springs Library - Children's DVDsJ DVD ShoAvailable

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Subjects

LC Subjects
Animated films.
Children's films.
Closed captioned recordings for the hearing impaired.
Cooks -- Juvenile films.
DVD-Video discs.
Films for the hearing impaired.
Other Subjects
Cooks -- Juvenile films.

More Details

Format
DVD
Physical Desc
1 videodisc (44 min.) : sound, color ; 4 3/4 in.
Language
English
UPC
025192381294, 025192381300

Notes

General Note
Anamorphic widescreen (1.78:1).
General Note
Title from disc label.
Description
Life's never ordinary in Shopville, but things are about to get a little extraordinary with the arrival of the Chef Club, hosted by new-Shoppie-on-the-block Peppa Mint and her Shopkin pals. To be accepted, the Shoppies will have to sing, dance, boil and blanch their way to victory. But it's not just the pots that simmer! When Bubbleisha feels she's not getting the attention she's owed, things turn from sweet to sour faster than a milkshake in the sun!
Target Audience
Rating: Not rated.
System Details
DVD.
Language
In English or French; French subtitles; English subtitles for the deaf and hard of hearing (SDH).

Citations

APA Citation, 7th Edition (style guide)

McGrath, R. (2016). Shopkins chef club (DVD ; Widescreen.). Universal Studios Home Entertainment.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McGrath, Raymond. 2016. Shopkins Chef Club. Universal Studios Home Entertainment.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McGrath, Raymond. Shopkins Chef Club Universal Studios Home Entertainment, 2016.

MLA Citation, 9th Edition (style guide)

McGrath, Raymond. Shopkins Chef Club DVD ; Widescreen., Universal Studios Home Entertainment, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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