Instant Pot® obsession : the ultimate electric pressure cooker for cooking everything fast
(Book)

Book Cover
Status
Allens Hill Free Library - Adult Nonfiction
641.5 ZIM
1 available
Ontario Public Library - Adult Nonfiction
641.587 ZIM
1 available
Wadsworth Library - Geneseo - Adult Nonfiction
641.587 ZIM
1 available

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Copies

LocationCall NumberStatus
Allens Hill Free Library - Adult Nonfiction641.5 ZIMAvailable
Geneva Public Library - Second Floor Nonfiction641.587 ZIMChecked out
Ontario Public Library - Adult Nonfiction641.587 ZIMAvailable
Wadsworth Library - Geneseo - Adult Nonfiction641.587 ZIMAvailable

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More Details

Format
Book
Physical Desc
264 pages : color illustrations ; 26 cm.
Language
English

Notes

General Note
Includes index.
Description
Instant Pot® Obsession: The Ultimate Electric Pressure Cooker Cookbook for Cooking Everything Fast shows exactly how you can make the most of your electric pressure cooker by using it to cook every meal, any day of the week. Includes more than 120 recipes and tips on cleaning and taking care of your pot.

Citations

APA Citation, 7th Edition (style guide)

Zimmerman, J. A. (2017). Instant Pot® obsession: the ultimate electric pressure cooker for cooking everything fast . Sonoma Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Zimmerman, Janet A. 2017. Instant Pot® Obsession: The Ultimate Electric Pressure Cooker for Cooking Everything Fast. Sonoma Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Zimmerman, Janet A. Instant Pot® Obsession: The Ultimate Electric Pressure Cooker for Cooking Everything Fast Sonoma Press, 2017.

MLA Citation, 9th Edition (style guide)

Zimmerman, Janet A. Instant Pot® Obsession: The Ultimate Electric Pressure Cooker for Cooking Everything Fast Sonoma Press, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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