Little Beach Street Bakery
(Large Print)
Author
Status
Wood Library Association - Canandaigua - Large Print
LP FIC COL
1 available
LP FIC COL
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Wood Library Association - Canandaigua - Large Print | LP FIC COL | Available |
Subjects
LC Subjects
Bisac Subjects
OCLC Fast Subjects
Other Subjects
More Details
Format
Large Print
Physical Desc
569 pages (large print) ; 23 cm.
Language
English
Notes
General Note
"A novel"--Cover.
Description
Polly Waterford flees to the Cornish coast to escape a ruined relationship. To keep her mind off her troubles, she throws herself into her favorite hobby: making bread. But her relaxing weekend diversion quickly develops into a passion. As she pours her emotions into kneading and pounding the dough, each loaf becomes better than the last. Soon, Polly is working her magic with nuts and seeds, chocolate and sugar, and the local honey--courtesy of a handsome beekeeper. Packed with laughter and emotion, Little Beach Street Bakery is the story of how one woman discovered bright new life where she least expected it.
Target Audience
9-12,Medialog, Inc.
Citations
APA Citation, 7th Edition (style guide)
Colgan, J. (2016). Little Beach Street Bakery (Large print edition.). Thorndike Press, a part of Gale, Cengage Learning.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Colgan, Jenny. 2016. Little Beach Street Bakery. Thorndike Press, a part of Gale, Cengage Learning.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Colgan, Jenny. Little Beach Street Bakery Thorndike Press, a part of Gale, Cengage Learning, 2016.
MLA Citation, 9th Edition (style guide)Colgan, Jenny. Little Beach Street Bakery Large print edition., Thorndike Press, a part of Gale, Cengage Learning, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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