Eat up! : an infographic exploration of food
(Book)
Author
Contributors
Status
Clifton Springs Library - Children's Nonfiction
j553.702 Ban
1 available
j553.702 Ban
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Clifton Springs Library - Children's Nonfiction | j553.702 Ban | Available |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
72 pages : color illustrations, color maps ; 29 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (pages 63-69) and index.
Description
Written for middle-grade readers, Eat Up! is a colorful infographic look at the many surprising and fascinating facts about food. Information is presented in easy-to-understand graphics and clear explanations. Each spread explores a different aspect of the topic. Readers will find answers to a wide range of questions, including: Who grows our food? Where does our meat and fish come from? How does it get to us? What’s the difference between a hybrid and a genetically-modified crop? How do companies advertize to children? Who are the “Big 10” food companies? How much farmland is there across the world?
Citations
APA Citation, 7th Edition (style guide)
Banyard, A., Ayer, P., & Wuthrich, B. (2017). Eat up!: an infographic exploration of food . Annick Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Banyard, Antonia, Paula, Ayer and Belle Wuthrich. 2017. Eat Up!: An Infographic Exploration of Food. Annick Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Banyard, Antonia, Paula, Ayer and Belle Wuthrich. Eat Up!: An Infographic Exploration of Food Annick Press, 2017.
MLA Citation, 9th Edition (style guide)Banyard, Antonia,, Paula Ayer, and Belle Wuthrich. Eat Up!: An Infographic Exploration of Food Annick Press, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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