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Salt, fat, acid, heat : mastering the elements of good cooking

Nosrat, Samin, author.,
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A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of--Salt, Fat Acid, Heat Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat With a foreword by Michael Pollan.

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  • 0 of 3 copies available at OWWL.

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1 current hold with 3 total copies.
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Macedon Public Library 641.5 NOS (Text)
Adult Nonfiction
Checked out
Sodus Community Library 641.5 NOS (Text)
Adult Nonfiction
Checked out
Victor Farmington Library 641.5 NOS (Text)
Adult New Materials
In transit

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