Can it & ferment it : more than 75 satisfying small-batch canning and fermentation recipes for the whole year
(Book)

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Status
Lyons Public Library - Adult Nonfiction
641.42 THU
1 available

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Lyons Public Library - Adult Nonfiction641.42 THUAvailable

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Format
Book
Physical Desc
183 pages : illustrations (chiefly color) ; 21 cm.
Language
English

Notes

General Note
Includes index.
Description
Welcome to the world of produce preservation. In Can It & Ferment It, blogger and preservation enthusiast Stephanie Thurow brings the canning and fermenting communities together by offering recipes that work for both canning and fermenting. From a first-timer to the advanced preservationist, Can It & Ferment It shows canners and fermenters alike how they can have the best of both worlds.

Citations

APA Citation, 7th Edition (style guide)

Thurow, S. (2017). Can it & ferment it: more than 75 satisfying small-batch canning and fermentation recipes for the whole year . Skyhorse Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Thurow, Stephanie. 2017. Can It & Ferment It: More Than 75 Satisfying Small-batch Canning and Fermentation Recipes for the Whole Year. New York, NY: Skyhorse Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Thurow, Stephanie. Can It & Ferment It: More Than 75 Satisfying Small-batch Canning and Fermentation Recipes for the Whole Year New York, NY: Skyhorse Publishing, 2017.

MLA Citation, 9th Edition (style guide)

Thurow, Stephanie. Can It & Ferment It: More Than 75 Satisfying Small-batch Canning and Fermentation Recipes for the Whole Year Skyhorse Publishing, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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