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Dutch oven & cast iron cooking

Sloan, Colleen, writer of foreword.,
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Book

Revised and expanded, second edition.

Discover how to use the classic Dutch oven in either your kitchen or the great outdoors, with more than 100 mouth-watering recipes. This expanded edition offers new meal ideas plus valuable tips for seasoning, cleaning, drying, and storing cast iron cookware.

Available copies

  • 0 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Naples Library 641.589 DUTCH (Text)
Adult Nonfiction
52124300311227
Checked out
10/26/2017

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