Kombucha, kefir, and beyond : a fun and flavorful guide to fermenting your own probiotic beverages at home
(Book)
664 Lew
1 available
664.024 LEWIN
1 available
Description
Also in this Series
Copies
Location | Call Number | Status |
---|---|---|
Mount Morris Library - Adult Nonfiction | 664 Lew | Available |
Naples Library - Adult Nonfiction | 664.024 LEWIN | Available |
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Citations
Lewin, A., & Guajardo, R. (2017). Kombucha, kefir, and beyond: a fun and flavorful guide to fermenting your own probiotic beverages at home . Quarto Publishing Group USA, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lewin, Alex and Raquel, Guajardo. 2017. Kombucha, Kefir, and Beyond: A Fun and Flavorful Guide to Fermenting Your Own Probiotic Beverages At Home. Quarto Publishing Group USA, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lewin, Alex and Raquel, Guajardo. Kombucha, Kefir, and Beyond: A Fun and Flavorful Guide to Fermenting Your Own Probiotic Beverages At Home Quarto Publishing Group USA, Inc, 2017.
MLA Citation, 9th Edition (style guide)Lewin, Alex,, and Raquel Guajardo. Kombucha, Kefir, and Beyond: A Fun and Flavorful Guide to Fermenting Your Own Probiotic Beverages At Home Quarto Publishing Group USA, Inc., 2017.