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How food works

Brewer, Sarah, contributor., Levy, Joel, 1971- contributor., Smith, Ginny, contributor.,
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First American edition.

An easy-to-understand visual guide to the facts of food and nutrition.

Available copies

  • 1 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Cordelia A. Greene Library - Castile 613.2 HOW (Text)
Adult Nonfiction
This copy is new and can only be picked up at this library.

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