Big chicken : the incredible story of how antibiotics created modern agriculture and changed the way the world eats
(Book)
Author
Status
Geneva Public Library - Second Floor Nonfiction
636.5089 MCK
1 available
636.5089 MCK
1 available
Livonia Public Library - Adult Nonfiction
636.5 MCK
1 available
636.5 MCK
1 available
Macedon Public Library - Adult Nonfiction
636.5 MCK
1 available
636.5 MCK
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Geneva Public Library - Second Floor Nonfiction | 636.5089 MCK | Available |
Livonia Public Library - Adult Nonfiction | 636.5 MCK | Available |
Macedon Public Library - Adult Nonfiction | 636.5 MCK | Available |
Sodus Community Library - Adult Nonfiction | 636.5089 MCK | Available |
More Details
Format
Book
Physical Desc
400 pages ; 24 cm
Language
English
Notes
Bibliography
Includes bibliographical references (pages 323-389) and index.
Description
"In this eye-opening exposé, acclaimed health journalist and National Geographic contributer Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial commodity -- and human health threat -- uncovering the ways we can make America's favorite meat safer again." -- Amazon.com.
Citations
APA Citation, 7th Edition (style guide)
McKenna, M. (2017). Big chicken: the incredible story of how antibiotics created modern agriculture and changed the way the world eats . National Geographic.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McKenna, Maryn. 2017. Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats. National Geographic.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McKenna, Maryn. Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats National Geographic, 2017.
MLA Citation, 9th Edition (style guide)McKenna, Maryn. Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats National Geographic, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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