The book of cheese : the essential guide to discovering cheeses you'll love
(Book)
Author
Contributors
Status
Lyons Public Library - Adult Nonfiction
637.3 THO
1 available
637.3 THO
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Lyons Public Library - Adult Nonfiction | 637.3 THO | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
406 pages : color illustrations ; 26 cm
Language
English
Notes
General Note
Includes index.
Description
A leading expert on cheese provides a map of the world of cheese based on nine familiar favorites, including Swiss, Blue and Cheddar, and helps readers find more cheeses to enjoy, as well as information on pairing, storage and cooking.
Citations
APA Citation, 7th Edition (style guide)
Thorpe, L., & Silverman, E. (2017). The book of cheese: the essential guide to discovering cheeses you'll love (First edition.). Flatiron Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Thorpe, Liz, 1978- and Ellen Silverman. 2017. The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love. Flatiron Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Thorpe, Liz, 1978- and Ellen Silverman. The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love Flatiron Books, 2017.
MLA Citation, 9th Edition (style guide)Thorpe, Liz, and Ellen Silverman. The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love First edition., Flatiron Books, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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