Homegrown : cooking from my New England roots
(Book)

Book Cover
Contributors
Battilana, Jessica, author.
Galdones, Huge, photographer.
Status
Clyde-Savannah Public Library - Adult Nonfiction
641.597 Jennings
1 available

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LocationCall NumberStatus
Clyde-Savannah Public Library - Adult Nonfiction641.597 JenningsAvailable

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More Details

Format
Book
Physical Desc
ix, 340 pages : color illustrations ; 28 cm.
Language
English

Notes

General Note
Includes index.
General Note
Subtitle from cover.
Description
In his debut cookbook, chef Matt Jennings honors the iconic foods of his heritage and celebrates the fresh ingredients that have come to define his renowned, inventive approach to cooking. With four James Beard Award nominations for Best Chef: Northeast, three Cochon 555 wins, and a spot on Food & Wine's 40 Big Food Thinkers 40 and Under list, Jennings is a culinary innovator known for his unexpected uses of traditional northern ingredients (maple syrup glazes a roasted duck; a molasses and cider barbecue sauce makes the perfect accompaniment to grilled chicken wings; carbonara takes on a northern slant with the addition of razor clams). With over 100 vibrant, ingredient-driven recipes--including modern spins on New England staples like clam chowder, brown bread, and Boston cream whoopie pies, as well as beloved dishes from Jennings's award-winning restaurant, Townsman--Homegrown shines a spotlight on a trailblazing chef and pays homage to America's oldest cuisine.

Citations

APA Citation, 7th Edition (style guide)

Jennings, M., Battilana, J., & Galdones, H. (2017). Homegrown: cooking from my New England roots . Artisan, a division of Workman Publishing Co., Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jennings, Matthew, Jessica, Battilana and Huge, Galdones. 2017. Homegrown: Cooking From My New England Roots. New York, NY: Artisan, a division of Workman Publishing Co., Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jennings, Matthew, Jessica, Battilana and Huge, Galdones. Homegrown: Cooking From My New England Roots New York, NY: Artisan, a division of Workman Publishing Co., Inc, 2017.

MLA Citation, 9th Edition (style guide)

Jennings, Matthew, Jessica Battilana, and Huge Galdones. Homegrown: Cooking From My New England Roots Artisan, a division of Workman Publishing Co., Inc., 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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