Amish cooking class cookbook
(Book)

Book Cover
Status
Avon Free Library - Adult Nonfiction
641.566 BRU
1 available
Clyde-Savannah Public Library - Adult Nonfiction
641.566 Brunstetter
1 available
Cordelia A. Greene Library - Castile - Adult Nonfiction
641.566 BRU
1 available

Description

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Copies

LocationCall NumberStatus
Avon Free Library - Adult Nonfiction641.566 BRUAvailable
Clyde-Savannah Public Library - Adult Nonfiction641.566 BrunstetterAvailable
Cordelia A. Greene Library - Castile - Adult Nonfiction641.566 BRUAvailable

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More Details

Format
Book
Physical Desc
221 pages : color illustrations ; 23 cm
Language
English

Notes

General Note
Includes indexes.
Description
Fans of New York Times bestselling author Wanda E. Brunstetter's Amish romance novels are invited to go back to cooking basics with characters from the bestselling Amish Cooking Class series. Heidi Troyer, her students, and other contributors share over 200 practical recipes for use in any kitchen, along with tips to keep things running smoothly. From learning how to boil eggs and knead biscuits to building a German Pizza and an Amish Haystack feast, The Amish Cooking Class Cookbook includes something beneficial for every age and skill set. Divided into traditional cookbook categories, there is a recipe everyone will find to love.

Citations

APA Citation, 7th Edition (style guide)

Brunstetter, W. E. (2018). Amish cooking class cookbook . Shiloh Run Press, an imprint of Barbour Publishing, Inc., .

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Brunstetter, Wanda E.. 2018. Amish Cooking Class Cookbook. Shiloh Run Press, an imprint of Barbour Publishing, Inc..

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Brunstetter, Wanda E.. Amish Cooking Class Cookbook Shiloh Run Press, an imprint of Barbour Publishing, Inc., 2018.

MLA Citation, 9th Edition (style guide)

Brunstetter, Wanda E.. Amish Cooking Class Cookbook Shiloh Run Press, an imprint of Barbour Publishing, Inc., , 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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