Modern Jewish baker : challah, babka, bagels & more
(Book)

Book Cover
Status
Ontario Public Library - Adult Nonfiction
641.5676 SAR
1 available

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Ontario Public Library - Adult Nonfiction641.5676 SARAvailable

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Format
Book
Physical Desc
263 pages ; 27 cm
Language
English

Notes

General Note
Includes index.
Description
Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics.

Citations

APA Citation, 7th Edition (style guide)

Sarna, S. (2017). Modern Jewish baker: challah, babka, bagels & more . The Countryman Press, a division of W. W. Norton & Company, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sarna, Shannon. 2017. Modern Jewish Baker: Challah, Babka, Bagels & More. The Countryman Press, a division of W. W. Norton & Company, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sarna, Shannon. Modern Jewish Baker: Challah, Babka, Bagels & More The Countryman Press, a division of W. W. Norton & Company, Inc, 2017.

MLA Citation, 9th Edition (style guide)

Sarna, Shannon. Modern Jewish Baker: Challah, Babka, Bagels & More The Countryman Press, a division of W. W. Norton & Company, Inc., 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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