Traditional cooking of the British Isles : 360 classic regional dishes with 1500 beautiful photographs : England, Ireland, Scotland, Wales
Here are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith - and lesser-known delights.
- 1 of 1 copy available at OWWL.
Current holds0 current holds with 1 total copy.
|Location||Call Number /
|Williamson Public Library||641.5941 YAT (Text)