Catalog

Record Details

Catalog Search



Wild foods : a beginner's guide to identifying, harvesting and cooking safe and tasty plants from the outdoors

Image of item
Book
A guide to identifying, collecting, and preparing twenty wild plants commonly found in and around fields, forests, and streams.

Available copies

  • 1 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Livonia Public Library 581.6 PRI (Text)
Adult Nonfiction
34487000276187
Available
-

Additional Resources