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The perfect turkey : more than 100 mouthwatering recipes for the ultimate feast

Image of item
Book

First edition.

This is your holiday (or any day!) go-to guide for planning a singularly spectacular menu—with a glorious, golden gobbler as the show-stopping entrée!

Available copies

  • 1 of 1 copy available at OWWL.

Current holds

0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Victor Farmington Library 641.66 SAR (Text)
Adult Nonfiction
52128300851884
Available
-

Record details

  • ISBN: 1604338067
  • ISBN: 9781604338065
  • Physical Description: 239 pages : color illustrations ; 21 cm
  • Edition: First edition.
  • Publisher: Kennebunkport, Maine : Cider Mill Press Book Publishers, [2018]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction -- Preparing a turkey -- Cooking a turkey -- Carving a turkey -- Brines -- Rubs -- Gravy -- Stuffing -- Salads and vegetable sides -- Casseroles, spuds, and breads -- Desserts -- Leftovers.
Summary, etc.:
This is your holiday (or any day!) go-to guide for planning a singularly spectacular menu—with a glorious, golden gobbler as the show-stopping entrée!
Subject: Cooking (Turkey)
Thanksgiving cooking.
Genre: Cookbooks.
Cookbooks.


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