Eataly : all about pasta : a complete guide with recipes
(Book)
Author
Contributors
Sapienza, Francesco, photographer.
Status
Williamson Public Library - Adult Nonfiction
641.82 EAT
1 available
641.82 EAT
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Williamson Public Library - Adult Nonfiction | 641.82 EAT | Available |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
175 pages : color illustrations ; 23 cm
Language
English
Notes
General Note
Includes index.
Description
Learn how to make pasta the authentic Italian way, with tips, techniques, and recipes from the chefs of Eataly, the world's greatest Italian food market.
Citations
APA Citation, 7th Edition (style guide)
Danford, N., & Sapienza, F. (2018). Eataly: all about pasta : a complete guide with recipes . Rizzoli International Publications, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Danford, Natalie and Francesco, Sapienza. 2018. Eataly: All About Pasta : A Complete Guide With Recipes. Rizzoli International Publications, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Danford, Natalie and Francesco, Sapienza. Eataly: All About Pasta : A Complete Guide With Recipes Rizzoli International Publications, Inc, 2018.
MLA Citation, 9th Edition (style guide)Danford, Natalie,, and Francesco Sapienza. Eataly: All About Pasta : A Complete Guide With Recipes Rizzoli International Publications, Inc., 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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