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The end of animal farming : how scientists, entrepreneurs, and activists are building an animal-free food system

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Book
A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy, or eggs.

Available copies

  • 0 of 1 copy available at OWWL.

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0 current holds with 1 total copy.
Location Call Number /
Shelving Location
Barcode Status /
Due Date
Geneva Public Library 591 REE (Text)
Second Floor New Books
52118300953517
In transit
-

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