The end of animal farming : how scientists, entrepreneurs, and activists are building an animal-free food system
A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy, or eggs.
- 0 of 1 copy available at OWWL.
Current holds0 current holds with 1 total copy.
|Location||Call Number /
|Geneva Public Library||591 REE (Text)
Second Floor New Books