Usborne start to cook
(Book)
Author
Contributors
Armstrong, Carrie, editor.
Ruffle, Mark, illustrator.
Leschnikoff, Nancy, illustrator.
Figg, Non, illustrator.
Ruffle, Mark, illustrator.
Leschnikoff, Nancy, illustrator.
Figg, Non, illustrator.
Status
Bloomfield Public Library - Children's Nonfiction
J 641.5 Wheatley
1 available
J 641.5 Wheatley
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bloomfield Public Library - Children's Nonfiction | J 641.5 Wheatley | Available |
Subjects
LC Subjects
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More Details
Format
Book
Physical Desc
190 pages : color illustrations ; 25 cm.
Language
English
Notes
General Note
"First published in 2016 by Usborne Publishing Ltd., London. First published in America 2016"--Page 190.
Description
This is the perfect book for beginning cooks of all ages. There are more than 150 jargon-free recipes, covering everything from making a sandwich to baking a cake. Step-by-step pictures show what to do at each stage. There are tips on preparing ingredients, ideas for adapting recipes and clear allergy advice. -- Page [4] of cover.
Citations
APA Citation, 7th Edition (style guide)
Wheatley, A., Armstrong, C., Ruffle, M., Leschnikoff, N., & Figg, N. (2016). Usborne start to cook . EDC Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Abigail Wheatley et al.. 2016. Usborne Start to Cook. EDC Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Abigail Wheatley et al.. Usborne Start to Cook EDC Publishing, 2016.
MLA Citation, 9th Edition (style guide)Wheatley, Abigail, et al. Usborne Start to Cook EDC Publishing, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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